Before/After School
Elementary School
Middle School

Hilos comunes: programa de bytes pequeños (Pre -K - 8) (Pequeños bocados del plan de estudios de la escuela)

Common Threads

Beverage
Cooking
Healthy food choices
Nutrition labels
Whole grains
Snacks
Fruits and/or vegetables
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SNAP-Ed Connection

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This curriculum is part of the USDA’s national SNAP-Ed Connection—a one-stop shop for organizations committed to improving nutritional health in their communities.

Description

Los hilos comunes enseñan a los niños y familias a cocinar una vida más saludable al empoderarlos para tomar decisiones saludables en la cocina y más allá, y a ser agentes de cambio en sus escuelas y comunidades. El plan de estudios está disponible de forma gratuita y ahora contiene un componente educativo en línea. $ 25 por 3 manuales.

Fuente:
Bytes comunes

Enlace:
https://teach.commonthreads.org/page/curriculum

Número de lecciones

8 lessons per grade level

Duración de la lección

1 hour

Método de entrega
Single, Series
Idiomas
English
Categoría basada en evidencia
Practice Tested

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Around the Table with Dads

Around the Table with Dads

Dads Around the Table is a nutrition workshop curriculum that upholds principles of trauma-informed engagement and nourishment. Men raising children will enjoy reflection, cooking, movement, sharing a meal together, and exploration of new and traditional holistic skills for nutritional well-being.

Intended audience: Dads and male caregivers of young children
Available: Fall 2025

An adaptation of the Around the Table Curriculum to meet the needs of single, married, custodial, and non-custodial fathers.

Cup of soup illustration

Food Smarts for College Students

Food Smarts for College Students is an adaptation of Food Smarts, an interactive, learner-centered nutrition curriculum and was created with input from college students.

This curriculum recognizes the unique challenges and opportunities college students encounter when planning and preparing meals. The goal is to support college-age young adults to develop skills for their busy lives and growing independence. Lessons are designed to build nutrition and food literacy and confidence and are aligned with trauma-informed principles and the most recent Dietary Guidelines. There are eight 60-minute lessons that can be taught by trained facilitators as a series or single sessions in settings with or without a kitchen.

Link:
https://leahspantry.org/product/food-smarts-for-college-students-instructor-guide/

Image of Healthalicious curriculum

Healthalicious (4-6)

Promueve un estilo de vida saludable en los estudiantes fomentando alimentos ricos en nutrientes y actividad física. Este plan de estudios proporciona una introducción divertida a la preparación y el consumo de comidas saludables. Descarga gratuita desde el sitio web.

Source:
UC ANR

Link:
http://anrcatalog.ucanr.edu/Items.aspx?search=healthalicious