Trainings

Próximos Entrenamientos (10)

Mar 18, 2026; Apr 01, 2026

Trauma-Informed Care in Community and School Gardens

Virtual
This training is for CFHL educators wanting to learn how to take a trauma-informed approach in their community and school garden education programs and policy, systems, and environmental (PSE) change interventions.
Trauma-Informed
Garden
Nutrition Education
Policy, Systems, and Environment (PSE)
School and Community Gardens
Mar 19, 2026; Mar 26, 2026

Building Nourishing Pantries

Virtual
During this course, you will: - Understand how positive and adverse experiences affect individual and community relationships to food and dietary health. - Learn the basic process and principles of a trauma-informed approach and how to apply it to pantry work. - Learn actionable steps that you can take to create client and community-centered food distributions. - Gain resources and tools for implementing trauma-informed practices in their distribution through the physical environment, nutrition education, and gathering neighbor feedback.
Mar 25, 2026

Trauma-Informed Customer Service

Virtual
Trauma-Informed Customer Service is a training for anyone working in community settings facilitating classes and/or capacity-building programs who would like to develop their customer service and relationship-building skills.
Trauma-Informed
Community Engagement
Mar 31, 2026; Apr 14, 2026

Body Connection Facilitator Training

Virtual
Body Connection is a series of six mindful movement lessons designed for integration with nutrition education interventions. Body Connection offers easy-to-follow and accessible mindful movement for adults (18+) and kids (grades 3-5) with a range of movement abilities.
Body Connection
Physical Activity
Apr 22, 2026; May 06, 2026; May 13, 2026

Food Smarts Adapted for Recovery

Zoom
This unique training will equip participants to facilitate the Food Smarts Adapted for Recovery curriculum. This training is intended for staff and volunteers working with adults in substance use treatment or recovery. (If an agency has multiple participants, each participant must register separately so that their registration email address can then be added to our online training system)
Food Smarts
Apr 30, 2026; May 14, 2026

Older Adults Around the Table

Zoom
This unique training will equip participants to facilitate the Around the Table Older Adults curriculum. This training is intended for educators working with older adults. (If an agency has multiple participants, each participant must register separately so that their registration email can be added to our online training system)
Around the Table
May 04, 2026; May 18, 2026; Jun 01, 2026

Application for the Food Smarts Master Trainer Program

Zoom
The Master Trainer program certifies individuals to train facilitators for Food Smarts community workshops aimed at both kids and adults. Interested candidates should complete the application by April 24, 2026, for eligibility review. Selected applicants who are funded by CalFresh Healthy Living (CFHL) will participate in a comprehensive training program at no cost.
Food Smarts
May 12, 2026; May 26, 2026; Jun 09, 2026

Nutrition Pantry Program for Implementers

Virtual
The Nutrition Pantry Program is a healthy pantry initiative that implements policy, system, and environment changes at food distributions. Description: This unique training will bring a fresh perspective to your programs with the objective of increasing the health and resilience of the communities you serve.  Participants will: Explore the relationship between positive and adverse experiences and nourishment Learn the basic process and principles of applying a trauma-informed approach to food security settings Learn to implement the Nutrition Pantry Program (NPP) with food distributions in your community. Gain a deep understanding of the NPP mission, process, resources, leading pantry practices, and COVID-19 considerations Audience: SNAP-Ed implementers, food bank and pantry staff, University Extension professionals, and other individuals and organizations looking for an organized policy, systems and environment (PSE) intervention to adapt to their sites. [If an agency has multiple participants, each participant must register separately so their registration email address can then be added to our online training system.] Training Delivery and Dates:  This program includes self-paced content (videos, reflection activities, and readings) and live, instructor-led sessions. Registered participants will gain access to our online training system (TalentLMS) beginning early May, and will need to complete approximately 1.5 hours of self-paced work prior to the first live session on 05/22/25.  Key dates are as follows: Registration Closes: May 21, 2025 Self-Paced Course Opens:  Early-Mid May Live Zoom Sessions: May 22, June 5, June 19; Times: 10 a.m. – 11:30 a.m. Pacific Time Total Training Time:  Approximately nine hours total (4.5 hours of live sessions and about 4.5 hours of self-paced work) Next Steps: Upon completion of this course, participants are prepared to implement the Nutrition Pantry Program at their site(s) and will then receive access to additional resources, webinars, ongoing support, and our network of pantry partners.
Policy, Systems, and Environment (PSE)
May 20, 2026; Jun 03, 2026

Food Smarts Facilitator Training

Zoom
Food Smarts is a flexible, learner-centered cooking and nutrition curriculum with materials and lesson plans appropriate for K-12 youth and adults (including older adults).
Food Smarts

Entrenamientos Continuos (9)

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OngoingEntrenamiento en curso

FFY 26 Civil Rights Self Paced Course (Spanish)

Virtual
Este es un curso requerido por el USDA que enfatiza la información más importante sobre derechos civiles, diseñada para apoyar el trabajo de CalFresh Healthy Living (CFHL) y las comunidades atendidas. Tenga en cuenta que todo el personal financiado por CFHL, incluido el personal estatal y local, debe completar la capacitación en Derechos Civiles cada año.
Civil Rights
OngoingEntrenamiento en curso

FFY 26 Civil Rights Self Paced Course (English)

Virtual
This is a United States Department of Agriculture (USDA) required course that emphasizes the most important civil rights information designed to support CalFresh Healthy Living (CFHL) work and the communities served. Please note, all CFHL funded staff, including state and local staff, must complete the Civil Rights training each year.
Civil Rights
OngoingEntrenamiento en curso

Holistic Emotional First Aid (Spanish)

Virtual
Este curso está diseñado para introducir los principios de Primeros Auxilios Emocionales Holísticos (HEFA, por sus siglas en inglés), un marco compasivo para apoyarnos a nosotros mismos y a los demás durante momentos de angustia emocional. Aprenderás qué es HEFA, por qué es importante y cómo sus prácticas integran la atención plena, la atención informada sobre el trauma y los enfoques comunitarios.
OngoingEntrenamiento en curso

Holistic Emotional First Aid

Virtual
This course is designed to introduce the principles of Holistic Emotional First Aid, a compassionate framework for supporting ourselves and others during moments of emotional distress. You’ll learn what HEFA is, why it matters, and how its practices integrate mindfulness, trauma-informed care, and community-based approaches.
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