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Oct 8th, 2026
CalFresh Healthy Living Impact Report Dashboard
The CalFresh Healthy Living (CFHL) Impact Report Dashboard is an interactive, multi-year visualization tracking the progress, reach, and outcomes of CFHL interventions across California for the 2023-2026 funding cycle. This tool aggregates performance metrics across key focus areas to demonstrate the impacts of state and local projects, including program reach, demographic data, and community engagement totals. It also tracks Policy, Systems, and Environmental (PSE) change ...
Oct 8th, 2026
Telephonic Health Coaching Intervention Toolkit
The Telephonic Health Coaching (THC) Intervention Toolkit was designed to assist SNAP-Ed programs in implementing THC intervention, an innovative and effective method to promote healthy behavior changes among SNAP-Ed participants. Based on best practices derived from seven years of experience at the University of Saint Joseph (USJ) SNAP-Ed Program, this toolkit provides comprehensive resources for launching a THC intervention.
by California Department of Public Health
Sep 29th, 2026
Nutrition & Physical Activity PSE Change Resources
Developed through a collaboration between California Department of Public Health (CDPH) Nutrition and Physical Activity Branch (NPAB), ChangeLab Solutions, Mathematica, and UC Berkeley’s Health Research for Action, these practical tools, policy frameworks, and training materials are designed to support state and local health departments, community partners, and health equity advocates in advancing healthy eating and active living. Below you will find links to toolkits for setting specific interventions and youth engagement, legal and policy models, and actionable tools to help build, sustai ...
by CalFresh Healthy Living
Sep 29th, 2026
CalFresh Healthy Living FFY 2025 Annual Impact Report
CalFresh Healthy Living, known nationally as the Supplemental Nutrition Assistance Program-Education (SNAP-Ed), has supported eligible Californians in achieving healthy behaviors through nutrition and physical activity education, community changes, and social marketing for over 30 years. The California Department of Social Services provides administrative oversight of CalFresh Health Living and its four State Implementing Agencies: CalFresh Healthy Living, University of California; California Department of Aging; California Department of Public Health; and Catholic Charities of California, ...
by UC ANR
Sep 28th, 2026
Cooking Academy
Cooking Academy (ages 9-12) inspires upper elementary school age “chefs” to engage actively with food. They learn basic culinary skills to prepare healthy recipes from start to finish with guided supervision. There are six 1-1/2 to 2 hour lessons.
- Lessons can be led by adults or 4-H teens ages 14 and up who are educated to be the "Teens as Teachers."
- Kitchens are not necessary! Electric skillets and griddles are used.
- USDA approved curriculum for use with CalFresh Healthy Living, UC and EFNEP.
2025 Cooking Academy Leader Guide UPDATED ...
by UC ANR
Sep 28th, 2026
Grub Club
The Grub Club curriculum contains 6 hands-on lessons. Each lesson includes activities, a cooking demonstration, preparation of a recipe, mealtime with discussions, and clean-up.
The Grub Club was adapted from the Cooking Academy by CalFresh Healthy Living, UC in Yolo and Sacramento counties.
- Lessons can be led by adults or 4-H teens ages 14 and up who are educated to be the "Teens as Teachers."
- Simple recipes for younger ages to prepare and taste.
- USDA approved curriculum for use with CalFresh Healthy Living, UC and EFNEP.
Link:
...by CalFresh Healthy Living
Sep 24th, 2026
CalFresh Healthy Living FFY 2026 Annual Impact Report
CalFresh Healthy Living has worked for over 30 years to achieve a California where everyone is healthy, active, and nourished. CalFresh Healthy Living served Californians with limited resources by promoting and supporting healthy living through good nutrition and increased physical activity. The program reached eligible Californians through individual, organizational, and community-focused, evidence-based interventions.
A federal bill passed in July 2025 discontinued funding for CalFresh Healthy Living and all Supplemental Nutrition Assistance Program Education (SNAP-Ed) programs ac ...
Sep 17th, 2026
SNAP-Ed Defunding Impact Project Research Briefs
The Nutrition Policy Institute (NPI) is pleased to release three research briefs published as part of the SNAP-Ed Defunding Impact Project (SNAP-Ed DIP):
Sep 16th, 2026
Establishing and Maintaining Coalitions (Self Paced Modules)
Establishing and Maintaining Coalitions (Self-Paced Modules) is an interactive course consisting of 12 modules and optional supplemental videos. This course is to support and prepare professionals for community coalition work and is completely asynchronous.
To get this course, click the link below and log in to your Leah's Pantry Learning Management System (LMS) account, If you do not have an account, click "Sign Up" for a free account to access the course.
Sep 3rd, 2026
Ethical Storytelling and Asset Framing Toolkit
This toolkit guides public health practitioners in communicating program successes using an equity lens. It offers tools to reframe communications, replacing deficit-focused language with words that uplift community wisdom, local expertise, and real solutions. You will find practical ethical storytelling guidelines that keep community members in full control of their own stories, along with clear examples and an adaptable template you can use in your organization.
This toolkit was prepared by the Evaluation and Reporting Subcommittee of the National Association of SNAP Nutritio ...
