Nutrition Update: Impact of Dietary Additives On the Gut Microbiome
Updated on:
In this webinar, learn about the types of additives often used in ultra-processed foods, their function in food, and what the research says about their impact on the gut microbiome and gut health. Watch a discussion on ways the topic may arise in the classroom and how to best support community members as they navigate making healthy food choices.
Presenters: Dr. Jenny Smilowitz, Cooperative Extension Assistant Specialist in Nutrition and Health Equity at UC Davis, co-hosted by CalFresh Healthy Living, UC.
This webinar was delivered on March 26, 2025
