Comer inteligente, vivir fuerte: educación nutricional para adultos mayores
USDA
- Contenido
- Comentarios
Description
Una guía integral de recursos educativos diseñada para ayudar a enseñar a las personas mayores de bajos ingresos a seleccionar y disfrutar de alimentos ricos en nutrientes. El kit de herramientas contiene una guía de líder y 4 sesiones para promover el consumo de frutas y verduras y actividad física. Cada sesión es de aproximadamente 30 minutos, más la actividad física opcional de 10 minutos antes y después. Descarga gratuita desde el sitio web.
Las lecciones curriculares se han adaptado en diapositivas de PowerPoint para ayudar en la entrega de lecciones virtuales.
Fuente:
USDA
Contacto virtual:
Sharon Hawkins, snap-ed.data@aging.ca.gov
Enlace:
https://snaped.fns.usda.gov/nutrition-education/fns-curricula/eat-smart-live strong
Otras versiones traducidas disponibles en: http://publichealth.lacounty.gov/nut/nutrition-and-physical-activity-curricula.htm
Notas de entrega virtual:
Las lecciones curriculares se han adaptado en diapositivas de PowerPoint para ayudar en la entrega de lecciones virtuales.
Recursos
10 documents
documents
Enviar modificación
4 sessions
45 minutes
Related content
Teen Battle Chef
Teen Battle Chef (TBC) is a direct education and PSE change intervention designed to develop skills in nutrition, cooking, and leadership for participants and their families through cooking lessons, a PSE campaign, ongoing nutrition education, development of youth leaders, and supporting a culture of wellness in partner organizations.
LINK: https://familycookproductions.org/programs/teen-battle-chef/
Email:
info@familycookproductions.com
Around the Table with Dads
Dads Around the Table is a nutrition workshop curriculum that upholds principles of trauma-informed engagement and nourishment. Men raising children will enjoy reflection, cooking, movement, sharing a meal together, and exploration of new and traditional holistic skills for nutritional well-being.
Intended audience: Dads and male caregivers of young children
Available: Fall 2025
An adaptation of the Around the Table Curriculum to meet the needs of single, married, custodial, and non-custodial fathers.
Around the Table with Elders
This is a group nutrition workshop curriculum for older adults that upholds principles of trauma-informed engagement and nourishment. Adults aged 65 and over will enjoy conversation, reflection, cooking, movement, sharing a meal together, and exploration of holistic skills for nutritional well-being.
Intended audience: Adults ages 60+
Available: Summer 2025
